Sorry, we no longer support account login or newsletter sign-up. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, 10 Slow Cooker Desserts That Go From Prep to Pot in 10 Minutes or Less, Pumpkin Bread Pudding with Amaretto Sauce, Chocolate Bread Pudding with Bourbon Pecan Sauce. Spray your Instant Pot with cooking spray and pour in the mixture. For this recipe, I peeled and diced two apples to mix into the bread pudding. Instant Pot Gingerbread Bread Pudding from The Lean Green Bean can also be made in the oven. Place bread and raisins in a slow cooker. Cover and cook on low 2 1/ . It was once considered to be a poor mans pudding but is now a very popular dish and enjoyed by many. Add the condensed milk, brown sugar, butter, vanilla, cinnamon, and salt and whisk together. Spray the inside of a 6-quart crock pot with cooking spray. One of my favorite things to make is Crock pot bread pudding recipe. I cooked mine on HIGH for 2 hours and 45 minutes. Spoon stir the bread with the milk mixture to coat all the bread cubes. If you want to purchase bread specifically to make bread pudding here are a few suggestions. Whisk milk, eggs, butter, sugar, vanilla extract, and nutmeg together in a bowl; pour over bread and raisins. Stir in the sweetened condensed milk, vanilla, and salt. For all of my recipes, I use Morton Kosher Salt which is saltier than Diamond Crystal Kosher Salt. Salt complements and intensifies the other flavors. (about 24 slices) Pepperidge Farm Raisin Cinnamon Swirl Bread, cut into 1-inch pieces, 1.5 loafs (about 24 slices) Pepperidge Farm Raisin Cinnamon Swirl Bread, cut into 1-inch pieces. Method: Slow cooker on high for 4 hours. Since the slices are thinner, toss them gently in the custard mixture, so they dont fall apart and turn to mush. 6 days ago allrecipes.com Show details . In medium bowl, beat milk, eggs, sugar, melted butter, cinnamon, vanilla, nutmeg and salt with whisk; pour over bread and raisins. The best part about this cake is that it's made with simple ingredients like cooking oil, sugar, condensed milk, and cocoa powder. 3. Place cubed bread in large mixing bowl, set aside. Pour hot water into the bowl and then add the sweetened condensed milk in it. Cover and cook on Low heat setting 2 1/2 to 3 hours or until knife inserted . slow cooker 3 ingredients banana bread is ready to serve. Break the eggs in a separate bowl and blend them using a hand whisk. Whisk the sugar in the cream and then spread at the top of the pudding. 3 days ago allrecipes.com Show details . If you try this recipe, let me know! Lets take a moment to talk about those. Your daily values may be higher or lower depending on your calorie needs. It has a crisp exterior and a rich, custard-like inside similar to French toast. If the pudding is baked enough from the outside but is a little runny from the inside then you should use a foil sheet to cover it and then bake it while covered from the top. Add the Apple pie filling, and cinnamon, and stir well. Whisk in 1 cup/240 milliliters heavy cream, cup/180 milliliters condensed milk, the whole milk, evaporated milk, vanilla and salt. Required fields are marked *. If you have a smaller or larger slow cooker, then you might need to adjust the ingredients. Add all ingredients to the slow cooker. When the slow cooker is really hot, place 1 1/2 Tablespoons of butter in the bottom of the slow cooker. I often just use what I already have or what is on sale at the grocery store. You can also serve with vanilla ice cream. Pour over doughnuts. I would do half brown sugar and half white sugar, so 1/8 of a cup of each. Place the three pats of butter on top. Easily customize this recipe with your favorite mix-ins. Step #2: Add apples, sugar, dates and pecans to the slow cooker and stir. Add this mixture to the bread and milk mixture in the slow cooker. It is always a pleasure to serve desserts along with ice cream. Add the milk, cream and mixed spice and stir well. To make evaporated milk bread pudding, use the same ingredients listed in the recipe card above, but replace the condensed milk with 2 1/2 cups of evaporated milk. Press the bread down until it is fully submerged in the custard. Enjoy! Bread pudding is an absolute classic and originated from British cuisine. Get the latest recipes delivered to your inbox. Melt the butter and then bring this melted butter to be poured into the batter. This will help the bread to soak enough batter into it so that it will get more juice and flavorful. Your email address will not be published. But since every oven heats differently, the baking time might be longer or shorter for you. Check out this post on how to dry bread to easily turn your fresh bread into dry bread. All rights reserved. For quicker results, you can also use the microwave, which works best for individual portions. If you want to go one step further, then some vanilla ice cream matches amazingly well. Cook on Low until a knife inserted near the center comes out clean, about 3 hours. Use what your family likes! All you need are a few simple ingredients to transform day-old breadinto an easy decadent dessert. Put a trivet, aluminum foil shaped into a ring, or Mason jar lids onto the bottom of the slow cooker croc. Wait until the bread pudding has cooled, then cut into individual portions. Spread the bread cubes in a single layer on a large sheet pan or two smaller pans. put orange sauce in saucepan. Amount is based on available nutrient data. Unsalted Butter: Melted butter adds a rich buttery flavor and helps to keep the bread pudding from sticking to the dish. Together we are going to cook real food for real families. Serving tip from our Test Kitchen: Flans release like a dream if you let the custard cups stand in 1 inch of warm water for 3 to 5 minutes before unmolding. I love being able to use things we already have to turn them into delicious recipes like this one. Tip: I will save odds and ends of different types of bread in a zip-top bag in the freezer until I have enough to make a batch of bread pudding. Its the perfect blend of sweet and savory to start the day. If it comes out clean the bread pudding is done.You can also check the internal temperature using an instant-read thermometer. In a large bowl, whisk the eggs, milk, sugar, butter, cinnamon and vanilla. You might also like Crock Pot Monkey Bread Recipe or Crock Pot French Toast Recipe. Pour over bread cubes. Pour the liquid over the bread. Spray 5-quart oval slow cooker with cooking spray. From start to finish, it takes about one and half hours, with most of that time spent on soaking and baking. If it comes out clean and the internal temperature has reached 160F / 70C, the dish is ready. The crockpot makes this recipe easy and you can have bread pudding any day of the week. Let stand 10 minutes. 1 tin condensed milk. WONDERMOM WANNABE. Lightly grease a 9 in x 13 in / 23 cm x 33 cm baking dish with melted butter. For bread pudding with evaporated milk and condensed milk, simply replace the hot water with 1 1/2 cups of evaporated milk. Some of my favorites include whiskey or orange liqueur. Whisk milk, eggs, butter, sugar, vanilla extract, and nutmeg together in a bowl; pour over bread and raisins. Pour over bread, making sure each bread chunk is soaking up the mixture. Bring it to a gentle boil, then cover the pot, reduce it to low, and simmer for 20 to 25 minutes, stirring twice during this stage. Sweet and creamy Condensed Milk Bread Pudding is incredibly easy to make. Whisk the powdered sugar, vanilla, and a pinch of salt together. Once your batter is ready bring the cubed bread and add it to the batter along with the addition of the raisins. Beat together the eggs, melted butter, vanilla and milk. Cover the slow cooker and cook on high for 2 hours. Sweetened Condensed Milk: Condensed milk adds a rich creamy delicious flavor to the bread pudding. The dish tastes like you have spent a lot of time putting it together when it could not be simpler to make and really only takes minutes! Ensure the bread pudding has fully cooled before placing it in the storage container. Pour the milk mixture over the bread pieces. Bread Pudding turns out delicious and so gorgeous in the crock pot and make this dessert easy for home cooks. Day-old, stale plain or sweet breads are perfect for bread pudding. Place bread in crock and if you are using less than a 5 quart you will want to squish it down to make sure it all fits. Instructions. First, combine eggs, milk, vanilla, cinnamon and salt in a medium bowl. Pour in the milk mixture, stir slightly to help ensure that the bread is well coated. In medium bowl, beat milk, eggs, sugar, melted butter, cinnamon, vanilla, nutmeg and salt with whisk; pour over bread and raisins. You can use a mixture of dried fruit such as cranberries, apricots, apples, and so much more. Combine remaining ingredients in medium size mixing bowl, whisk thoroughly. Next, cut a brioche loaf into 1-inch cubes. Then, add brown sugar and dates. Pour the sweetened condensed milk and hot water into a large mixing bowl. In bowl, add milk, eggs, cinnamon, sugar, salt, heavy cream, and melted butter. Leftover French bread, coated with a rich, cinnamon and nutmeg-scented custard, becomes a no-fuss dessert that will satisfy all your comfort food cravings. In a large bowl, whisk together the milk, eggs, sugar, butter, vanilla extract, cinnamon and nutmeg. For more information please read myDisclosure Policy. Add the bread cubes to the wet ingredients. Toss to evenly coat. ","acceptedAnswer":{"@type":"Answer","text":"If the pudding is baked enough from the outside but is a little runny from the inside then you should use a foil sheet to cover it and then bake it while covered from the top. This easy bread pudding can easily be assembled the night before. After half an hour of setting, bring a baking pan, coat the bottom of the pan with the butter, and then pour this pudding batter into this pan. Whisk milk, eggs, butter, sugar, vanilla extract, and nutmeg together in a bowl; pour over bread and raisins. I may earn a small commission when you make purchases through these links at no additional cost to you. Add the milk gradually, adding just enough until the glaze reaches your desired consistency. Serve warm or chilled with sweetened whipped cream or forazen whipped topping (thawed). Feel free to pin on Pinterest! Grease the inside of a 4-quart slow cooker with butter. This dish is incredibly easy and is a great way to use up some old bread. In another large bowl whisk together eggs, cream, milk, sweetened condensed milk, brown sugar, vanilla, cinnamon, nutmeg, allspice and salt until combined. Line the inside of a 6-quart slow cooker withaluminum foil. 2023 /TM General Mills All Rights Reserved, Slow-Cooker White Chocolate Bread Pudding, Slow-Cooker Cinnamon-Raisin Bread Pudding, Betty Crocker No-Bake Bites Cookie Dough. Place bread and raisins in slow cooker. Add cup hot water to the slow cooker. Keep reading for the full recipe. Make the vanilla glaze. In a medium saucepan or pot, combine the rice, water, milk, cream, butter, and salt.