best restaurants dc washingtonian

Rice pho noodles with stir-fried garlic beef in beef broth. Albi means heart, and Rafidis heartfelt menu includes fun touches like labne soft serve. Kafe Leopold. This page describes the contents of an issue of Washingtonian magazine. Find the best restaurants in Washington, D.C., including Food Network's favorite burgers, pizza, Ethiopian food and views. Its worth the hype, sure, but theres so much more to Unconventional Diner chef David Deshaiess five-month-old Italian dining room than a pretty pasta. We dug into our data to unearth the real tastemakersthe diners we know are going to the best Italian restaurants in DC. By Andrew Beaujon. The Dabney highlights live-fire hearth cooking and Mid-Atlantic ingredients. Save room for cheffy ice creams, particularly if olive oil with cocoa crumble is available. This article appears in the December 2022 issue of Washingtonian. You might think of Jos Andrs as the grandfather of Spanish cuisine in DC, but this stately restaurant near the White House pre-dates Jaleo by a few years and was first founded in Madrid in 1974. Gray embraces plant-based cuisine, and the Restaurant Week menu includes seasonal vegan dishes like creamy Virginia chestnut and porcini soup alongside omnivorous options such as bacon-wrapped venison and pan-roasted halibut filet with poached lobster. Simpler pleasures like rich, creamy refried beans stand out, too. Sure, its fun to try a new hotspot for Restaurant Weekand we have plenty of recommendations. Photograph by Farrah Skeiky. Mandu If you're craving authentic Korean food in DC, Mandu is an absolute must, no ifs, ands or buts. Jaleo The indoor/outdoor cocktail destination changes its look with the seasons. Date Spot Photograph courtesy of Iron Gate. Washington Monument. Photograph by Emily Hoang/@urnovafoodie. Where Is He Now? She is a Colorado native and University of Pennsylvania grad. Where Is He Now? Top Financial Advisers Hall of Fame:Need a good tax accountant, estate attorney, financial planner, or insurance professional? It's a great partnership: you reserve, eat, and review. Dinner ($55) only. 7811 Riggs Rd, Adelphi, MD 20783. 0.1 miles from Succotash Prime. Prices can approach the three-digit mark, though, so if youre not feeling spendy but still want the Bourbon Steak experience, try the lounge, which is known for its decadent burgers. His Petworth kitchen prides itself on making every component from scratch, whether its the tare that seasons the broth, thick-cut chashu, or spaghetti-straight noodles with just the right amount of chew. Tara Smith and Demetri Mechelis, husband-and-wife alums of Tail Up Goat, are behind this delightful sliver of a pizzeria. Summer Camps:From paddling to rock climbing, these camps enrich kids with chances to practice new, or long-loved, outdoor pursuits. And some dining rooms remain short-staffed. Tasting menus are as extravagant as the decor. Anna Spiegel covers the dining and drinking scene in her native DC. Photograph by Scott Suchman, 200 Massachusetts Ave., NW Washington, DC 20001, 12207 Darnestown Rd., Darnestown Darnestown, MD, Find the trucks location on Instagram @silverandsonsbbq, Valentines Day Plans at Washingtonians Top 25 Restaurants. She lives in Logan Circle. The DC Areas First Fine-Dining Singaporean Restaurant Opens in Tysons, Baltimores Atlas Restaurant Group Expands to DC With Upscale Seafood Tavern, A French Country-Chic Cafe From SoHo Is Opening in Georgetown, Dukes Grocery Opens in Navy Yard With a Mule Cocktail Bar, DC-Area Bakeries Selling Hamantaschen Cookies for Purim. This OG chef-driven food hall has transformed its entire neighborhood into one of the citys hottest dining zones. Martinis stirred tableside at Pineapple and Pearls. Many of these menus dont skimp on options or upscale ingredients. Its Also a Hot Mess. Whatever the occasion, consider this your road map to the Washington food scene. The 100 Very Best Restaurants in Washington - Washingtonian 100 Very Best Restaurants DC-Area Events Calendar Brunch Neighborhoods Newsletters Directories Washingtonian Events Trending Now in Food Skydome The Menu Maxwell Park Honest Grill Food The 100 Very Best Restaurants in Washington Address: 1341 G st. NW, Colorado Building, Washington DC, DC 20005. A flame-spewing hearth sits in the middle of this dark, soaring dining room. What are some of the highest rated places in Penn Quarter for a pick-up meal? The James Beard Award-winning chefs behind Philadelphia's acclaimed Vedge restaurant made their DC debut in 2019 with Fancy Radish, popular among plant-eaters and carnivores alike. It's" more. Before joining Washingtonian in July 2016, she was Food Editor and Young & Hungry columnist at Washington City Paper. Salvadoran immigrants Fernando Gonzlez and Debby Portillo specialize in central-Texas-style meats from an oak-fueled smoker, including thick, buttery slabs of American Wagyu brisket, peppery pork ribs, and jalapeo-cheddar sausages. James Beard Award-winning chef Vikram Sunderam also does a black cod entree thats so popular it seems to fly out of the kitchen, as well as a number of dishes geared toward vegetarians. 4,565 reviews. Dinner (three courses for $40, four four $55). If youre veering beyond carbs, though, make sure its for the hot-honey-glazed half chicken with an extra crunch and zap of flavor thanks to a flurry of fennel and chilies. She lives in Logan Circle. You could be perfectly happy popping a bottle of pt-nat and sharing a generous spread of cheeses and charcuterie in the tree-lined backyard of this Park View wine bar. Meanwhile, executive chef Angel Barreto has free-reign to play around with everything from 30-day kimchi to jajangmyeon. Central Upstairs, the dining room almost feels like youve been dropped into a homey-yet-stylish Adams Morgan apartment. Couples Retreats: Enjoy side-by-side massages, cozy winetastings, outdoor adventures, and more at these nearby romantic getaways. David DeShaiess chic Italian dining room wows with beautiful vegetable dishes and pastas. No trip to Rasika would be complete without ordering the palak chaat, lighter-than-air, flash-fried spinach topped with yogurt sauce. One of our food team's favorite Korean barbecue restaurants is participating in Restaurant Week (so book/visit early). By Washingtonian Staff. If youre up for a drink, you can't leave Dauphines without ordering a Hurricane. The 11 Best Restaurants In Washington DC Estadio Le Diplomate Founding Farmers DC Rania Shibuya Eatery Appioo African Bar & Grill Bresca L'Ardente The Dabney Centrolina Rose's Luxury FAQ What food is DC best known for? At this Pentagon City pub, named for his grandparents, he gives the country a full-on bear hug. An asterisk (*) denotes a new entry. There are 24 restaurants in Washington, DC that have earned highly coveted Michelin stars. Jessica Sidman covers the people and trends behind D.C.s food and drink scene. The nations capital is becoming a seat of power in the restaurant world. By subscribing to our newsletter(s) you agree to our User Agreement and Privacy Policy & Cookie Statement. What hasnt changed is chef Jeeraporn PBoom Poksupthongs dedication to spicy, punchy flavors. A bird's-eye view of DC's National Mall. New England fry-ups along with inventive pastas and crudos. Gypsy Kitchen DC 571 Tapas/Small Plates Mediterranean It's the oldest restaurant in the city and one of the best. Del Mar, in The Wharf, is a riot of color and patterns, from the tiles and the plates to the staffs custom uniformsand the fish sculpture suspended from the ceiling. Order chicken shawarma directly from the best places near you. And a dirty martini (a very retro ten bucks) comes sided with a toothpick of not just olives but mozzarella and a tomato, too. 1317 Connecticut ave, Washington. Chicken parm. More about Great Wall Szechuan House. Then dig into the mainsa whole chicken slathered in turmeric and coriander or a lamb shoulderand sides, which include spiced halloumi and lemon-harissa carrots. 1602 17th St., NW The fire-lit Georgetown dining room is transportive to a different time and placethink the French countryside circa 1976 (its opening year). Page and Screen: Inside the rare-book business co-owned by Pawn Stars Rebecca Romney. What started as casual all-day Mexican places in La Cosecha marketplace have morphed into two separate concepts: a taqueria and a swankier sister destination (Destino). 1776 I St., NW 1 100 Very Best Restaurants: #1 - Minibar Read More 2 100 Very Best Restaurants: #2 - The Dabney Read More 3 100 Very Best Restaurants: #3 - The Inn at Little Washington Read More 4 100 Very Best Restaurants: #4 - Sushi Nakazawa Read More For $70, guests get two servings of thin-sliced brisket, spicy pork belly, and a serving of ribs to cook on the tabletop grill. This longtime Japanese favorite in Dupont hasnt released its Restaurant Week menus yet, but if our past experience holds true, its one of the best Restaurant Week reservations in town. Irabien is all about bright flavors, spiking grilled-sunfish tacos with mustardy tartar and conjuring showstopping moles. Morning creations are a mashup of grilled cheese and fried-egg sandwichesall on buttery milk toast from local Korean bakery Shilla. If your artsy, bookish next-door neighbors living room had a commercial kitchen in it, it would feel much like Rooster & Owl, which is housed on the ground-floor of a new building on 14th Street. We visited 300-plus restaurants to bring you this list of our favorite places to eat. A lot has changed since we last publishedWashingtoniansannual list of the areas 100 Very Best Restaurants, back in the early days of 2020. 2023 Cond Nast. Photo courtesy of the National Park Service via Flickr (CC BY-NC-ND 2.0) Top Monuments and Memorials to Visit at the National Mall, Washington, DC 1. DCs Food Influencer Scene Is Booming. A perch at this charming, Provenal spot lets you and your date embark on a French-inspired rendezvous. And a dirty martini (a very retro ten bucks) comes sided with a toothpick of not just olives but mozzarella and a tomato, too. Share a mix of Levantine small plates or spring for the Sofra tasting menu. There are branches of this chic vegan restaurant in Miami and Toronto, too. At lunch, Millerwho long led the kitchens at Bar Pilar and Cafe Saint-Ex in DCserves one of the best sandwiches weve had in recent memory: extra-crunchy cornmeal-fried blue catfish with hot sauce, rmoulade, and pickles. La Chaumire Georgetowns beloved Italian-American restaurant has served heaping parmigiana platters and homemade pastas for nearly 40 yearsand it can still be tough to get a primetime table. Great Wall Szechuan House. By Tim Ebner Updated on 2/16/2023 at 3:10 PM View 25 places on. More about Jetties - Chevy Chase. The best seat in the house: one of two tables flanking the open kitchen, where a four-course chefs-choice menu goes for $65. Prior to joining Washingtonian in 2010, she attended the French Culinary Institute and Columbia Universitys MFA program in New York, and held various cooking and writing positions in NYC and in St. John, US Virgin Islands. For dessert, the tiramisu, ignited with a blue flame at the table, is what turns heads in the dining room. Those are just a few of the things that knocked us out during our exploration of the areas dining scene. Jessica Sidman covers the people and trends behind D.C.s food and drink scene. The sandwiches here are massive, and Roaming Rooster sweats the details: All of the crunchy buttermilk fried chicken is grain-fed, antibiotic-free, free-range, and halal. Updated February 26, 2020. Prior to joining Washingtonian in 2010, she attended the French Culinary Institute and Columbia Universitys MFA program in New York, and held various cooking and writing positions in NYC and in St. John, US Virgin Islands. The National Mall, the Smithsonian museums, the monumentstheres a lot to see in Washington, D.C. The prime location in D.C.'s downtown, combined with Kimptons always-elevated service, make this a top choice that wont break the bank. Each dish at this Korean/Chinese fast-casualoverseen by Anjus Danny Lee and Scott Drewnowas designed with portability in mind. Sit in the garden to enjoy a warm day with coffee, eggs, waffles, Rosinenschnecke (raisin danish), musli, pancakes and a selection of pastries. 15 E St., NW This article appears in the February 2022 issue of Washingtonian. (301) 434-0104. For a quick (and decadent) lunch or dinner, dont miss D.C.s spin on Nashville hot chicken. And with a few clever pairings from wine pro Brent Kroll, who also oversees the adjoining bar, Maxwell Park. Its easy to share in the Shaw dining rooms enthusiasm for hyper-seasonal delicacies such as midwinter carrots over pecan mousse or a rare wild winter mushroom crisped to a schnitzel and doused in truffle/brown-butter sauce. Restaurants: Al Tiramisu, Siroc Restaurant, Floriana . The two-level Anju has a double life: Downstairs, its a Seoul-style pub scene with a bar and a few high top tables and stools for walk-in diners (there might be quite a few trying their luck at the host stand). A bright, tangy appetizer that can be had with pork or tempeh. An Underground Dance-Music Club Is Replacing Marvin on U Street. Fiola, Rasika, and Central Michel Richard are the highest-rated best restaurants for delivery in Penn Quarter. Chef Seng Luangrath and family garnered acclaim for their Laotian cooking at Columbia Heightss Thip Khao, and now theyre letting loose at Hanumanh, a fun Shaw newcomer that experiments with tradition. If youre still in the neighborhood the next day swing by Brandweins cafe and coffee shop, Piccolina, across the street for espresso, pastries, and a sandwich/pizza mash-up called a panuzzo. . More about Brookland's Finest Bar & Kitchen. 1001 Pennsylvania Ave., NW Chef Adam Howard offers a three-course, $55 Restaurant Week menu with fine dining touchesthink rabbit roulade, roasted duck with balsamic and black figs, and lemon-raspberry bavarian. Picked up a copy today at my front desk! Here's where they're dining now in the capital. Gabe Hiatt. Ann Limpert joined Washingtonian in late 2003. Particularly popular is the weekend brunch menu, which provides a relaxing, hearty start to any big day out in the nation's capital. The finest of Italian cuisine is delivered by Nicholas Stefanelli at one of Washington DC's best restaurants, Masseria. Albi Levantine 1346 Fourth St., SE Read Our Review Visit Website 3. Anna Spiegel covers the dining and drinking scene in her native DC. DCFoodPorn Was One of DCs First Big Food Influencers. The takeout. 2Fifty Texas BBQ 4700 Riverdale Rd Riverdale, MD 20737 (240) 764-8763 Famous for its indulgent sides and wood-smoked barbecue, this laid-back spot in Riverdale is truly a nirvana for carnivores. The menu manages to pack in creative dishes without taking itself too seriously; try the sun gold tomato bucatini and, of course, the popcorn brle for dessert. The curries, including a sumptuous Bengali-style lobster, travel beautifully. New Heights Veteran DC chef Ris Lacoste helms this casually refined West End dining room. Think salmon gravlax, coq au vin, choucroute garnie, and Normandy apple croustade. Inclusive Innovation Incubator. Get munching at the best halal restaurants in Washington, DC! The Old World dining room serves classic tapas, sangrias, and paellas. Check Doordash, GrubHub, UberEats & Caviar. It all gets an element that elevates it: The burrata Pugliese is served with caviar and oyster; the cult favorite linguine is tossed with spicy XO-sauce. Photograph by Ania Cywinska. You can pick a dozen to share or go hog-wild with some of the raw bars more extravagant offerings, including the Orca Platter, with lobster, crab claws, clams, oysters, and shrimp. The snug brick dining room and candlelit marble bar feel more Brooklyn than DC. Desserts are prime examples of Anjus creativity. Washingtonian Events Washington, DC's Best Restaurants Search our restaurant reviews by location, cuisine, price, and more to find exactly what you're cravingincluding our 100 Very Best Restaurants and Eat Great Cheap restaurants. This black-owned business got its start as a food truck, and thanks in part to a viral tweet in 2019 that brought in crowds, the Roaming Rooster team now operates nine storefronts (and has a presence at Nats Park). Cond Nast Traveler may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. She was previously an editorial assistant at Entertainment Weekly and a cook in New York restaurant kitchens, and she is a graduate of the Institute of Culinary Education. Get your honeyed fried chicken in a bucket or a bnh m. This would be a great" more. But youll want to order two things to start your meal: the bread basket laden with buttermilk biscuits, baguette, and sweet potato brioche and then the Oysters Dauphine, chargrilled and covered with spinach, horseradish, and a heaping of pecorino. All rights reserved. Longtime destinations for vinegary collards and baked turkey wings. But the DoubleTree by Hilton hotel where it resides is hoping to make it more of an upscale dining destination with its reopening after a nearly three-year closure. Quiz: How Many of Washingtonians 100 Very Best Restaurants Have You Been To? Things to Do: Our guide to the month in culture. The patio is dripping with string lights and wisteria. Chef Matt Hill, an alum of Charlie Palmer Steak and Liberty Tavern, channels his North Carolina roots for modern takes on Southern staples, including sticky honey-and-soy-glazed spare ribs and meat-and-two (or -three) platters with a standout smoked brisket. 652 Wharf St SW, Washington, DC, 20024. L'Ardente, 200 Massachusetts Avenue, NW. Chef Todd Gray opened Equinox in 1999long before seasonal, Mid-Atlantic cuisine was trendybut thats not to say the kitchen is stuck in the past. Dinner ($40) only. The Penn Quarter tapas house is Jos Andrss first-ever restaurant, though nothing feels dated after 30 years. Roasted turkey, Jetties greens, sliced apples, aged Gouda, toasted pumpkin seeds and lemon poppyseed dressing. Casual diners and drinkers can fuel up on yuzu cocktails, housemade udon, binchotan-grilled skewers, and stellar sushi at the moody Death Punch Bar or basement Shibuya Eatery. #1 is awesome! Tacos queritos and tamales at Taqueria El Mexicano. Lunch ($25) and dinner ($40). 1226 36th St., NW Bring your friend who considers herself a fashion influencerand get her to consult on your outfit choice ahead of time. Before joining Washingtonian in July 2016, she was Food Editor and Young & Hungry columnist at Washington City Paper. How to Throw a Perfect Bachelorette Party in New Orleans, The Best Restaurants in Phoenix and Scottsdale, Arizona, In L.A.'s Chinatown, a Blend of Old-World Eats and Indie Fashion, Super Bowl LVII Itinerary: The Best Things to Do in Glendale, Arizona, This Once-Quiet Texas Town Is Now a Booming Wine Destination. Restaurants have faced seismic challenges. This post has been updated for winter 2023. His gorgeously plated disheswhether carrots spiced with sumac and sweetened with smoked-date honey; hummus with ember-roasted mushrooms and black garlic; or rustic skewers of charred lamb bellytraverse an array of Arabic and Mediterranean cuisines. Its an icon, and you feel it the second you walk in the door. Its hard to resist the skillet cornbread, no matter the season. 815 Connecticut Ave., NW Youll also find cocktail and wine specials, including $30 bottles of Cava. $13.95. It still makes a grand impression over 30 years later. DCFoodPorn Was One of DCs First Big Food Influencers. "also had several tables off to the corners and a more private upstairs area. 2. Phone: +1 202-393-0313. Founded by mother-and-son duo Danny and Yesoon Lee, they've been voted "Best Korean" in the Washington City Paper annually since 2010. #Washington (D.C.) DC's Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant; DC's Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant. Specialties: In addition to reopening for dine in guests we will continue offering Delivery, curbside Pickup and Carryout only at this time. Seven-odd courses for $85 feels bountifulall the more reason to splurge on beverage director Sarah Horvitzs illuminating pairing ($55), with natural wines and ciders. 480 Seventh St., NW; 2250 Crystal Dr., Arlington DCs Food Influencer Scene Is Booming. Avg 4.5 (539 reviews) Chicken Shawarma.. $10.50: Garlic Whip, French fries . Fried steak and omelets sans animal products. " A Bit Disappointing " 19/02/2023. Langhorne, who worked for Sean Brock at McCradys in Charleston, S.C., for five years, sources ingredients from the Chesapeake Bay and the Mid-Atlantic area, then cooks them over live fire on the hearth. Crackly-skinned whole duck. Ann Limpert joined Washingtonian in late 2003. We'll help you live your best #DCLIFE every day, Kaz Okochi (of Kaz Sushi Bistro) and Morimoto-trained head chef Lucas Irwin, Top Picks for Vienna and Fairfax City Restaurant Week, The 100 Very Best Restaurants in Washington, DCs Best Breakfast Sandwich Pop-Up Is Becoming an All-Day Restaurant, DC Cherry Blossom Food and Drink Specials That Actually Look Good. Cranes 724 Ninth St., NW With a restaurant in Singapore and roots in Barcelona, one might not expect chef Pepe Moncayo to be a regular presence here in Penn Quarter. Note that Restaurant Week specials, not yet released, are available to-go. The Smith - Penn Quarter, Washington, D.C. DCFoodPorn Was One of DCs First Big Food Influencers. Happy Gyro, 1509 17th Street, NW. Among our favorite ways to celebrate: the new tasting menu at the Dabney (our pick for Washingtons number-one restaurant this year), a round of caviar dumplings with a side of bejeweled handcuffs at Pineapple & Pearls, and a take-home plate of fantasy-inducing mozzarella sticks from Happy Gyro, the Dupont carryout run by former Komi proprietor Johnny Monis. Dinner ($55) only. Either way, Honeymoon Chicken delivers the perfect blend of retro comfort food and chic novelty at this all-day restaurant featuring a dining area, bar, and takeout window, with plans for outdoor dining on the patio come spring. The Smith is a casual American Brasserie with locations in both NYC and DC. Open regularly for dinner only, Il Canale offers amazing 100% organic dough pizzas, alongside a stunning waterfront view. Sceney Japanese spots like this one, with pricey fusion rolls and edible flowers, may feel a little Nobu-in-the-90s. By Damare Baker. Heart to Heart: Covid continues to impact cardiovascular healthand shape medical treatment. President Biden Orders Valentines Day Takeout From Le Diplomate, The Most Frequented Spots on Washingtonians 100 Very Best Restaurants List, Yellow Cafe Closes in Navy Yard, Adds Cocktails and Pizza in Georgetown, Dukes Grocery Opens in Navy Yard With a Mule Cocktail Bar, DC-Area Bakeries Selling Hamantaschen Cookies for Purim. Were fans of the meatball sub with vodka sauce. The compact menu rotates frequentlyfresh, funky dishes meant for sharing include vermicelli noodles with fermented fish-pork sauce, steamed Cornish game hens, beef meatballs with sticky rice, and red crab curry. And in March, Lucky Danger is planning a return to the District, inside Foggy Bottoms Western Market food hall. By Sarah Lyon. 4629 41st St NW, Washington. DCFoodPorn Was One of DCs First Big Food Influencers. THE 10 BEST Restaurants in Washington DC - Updated March 2023 - Tripadvisor United States District of Columbia (DC) Washington DC Washington DC Restaurants Restaurants in Washington DC View map Sort by: Highest Rating Sponsored Tony & Joe's Seafood Place 646 reviews Open Now American, Bar $$ - $$$ Menu "The smoked whitefish salad was delicious." Props to Mas orange beef for being more nuanced than the candy-sweet stir-fry that Americans have grown used to, and to his veggie-packed lo mein for its smoky savor. Favorites here include bistro dishes like the seafood plateau, house cheeseburger, steak frites, pricey dover sole meunire (available on Thursdays), and trout amandine. Avg 4.6 (356 reviews) N13. Theres exposed beams, plaster, and rafters, and the space is decorated with houseplants, floral wallpaper and artwork, portraits, and books. Take a cue from Madam Vice President and stop by this 40-plus year-old Dupont Italian restaurant. Meokja Meokja. The pandemic equivalent of waiting in line for a seat at Bad Saint or Roses Luxury was racing to score dinner from Tim Mas Chinese-American all-takeout/delivery joint, which in the beginning would sell out fast. You dont have to be vegetarian to swoon over veggie-centric Oyster Oyster, named for owners Max Kuller and Rob Rubbas favorite mushroom and bivalve. Sign up for our newsletters to receive the latest and greatest on all things travel. Use the time to admire the company's recent expansion nearby: Barca, a Mediterranean-themed wine bar positioned on its own pier on the Potomac. Ann Limpert joined Washingtonian in late 2003. Parking info Consistently ranked as one of DC's best restaurants, Chez Billy Sud's alluring interiors, complete with gilded mirrors and a quaint lamplit courtyard, also make it one of the District's most romantic. We sort the results by category to help you discover new favorites. 4700 Riverdale Rd., Riverdale; 1309 Fifth St., NE. Photograph by M. Shonell Photography. Nov 2017 - May 20224 years 7 months. Start with an upgraded pig-in-a-blanketzesty sausage wrapped in flaky pastry with Dijonnaise for dippingor a cool shrimp salad in pink Marie Rose sauce. The Most Frequented Spots on Washingtonians 100 Very Best Restaurants List, The Dabney Is Washingtonians #1 RestaurantWatch Us Surprise the Chefs, A Prominent Virginia Chef Will Serve Drive-In Tasting Menus From His Parking Lot, Dukes Grocery Opens in Navy Yard With a Mule Cocktail Bar, DC-Area Bakeries Selling Hamantaschen Cookies for Purim.